TOW GF Prey K9 Trout
Trout Limited Ingredient Formula
We believe everyone deserves to experience the benefits of simple and clean eating. And that includes our pets. Limited ingredient diets may also be easier for some dogs to digest. In this simplified, limited ingredient recipe, spring-fed trout is the first of just four key ingredients. Along with sunflower oil, trout also provides omega fatty acids that help maintain skin and coat health. Species-specific probiotics further support digestion, while guaranteed levels of antioxidants and DHA help support overall well-being. Finally, carefully selected vitamins and minerals ensure your dog is getting the balanced nutrition he requires with the unique taste of trout he'll crave.
Ingredients
Trout, lentils, tomato pomace, sunflower oil, natural flavor, dicalcium phosphate, calcium carbonate, salmon oil (source of DHA), salt, DL-methionine, choline chloride, taurine, dried Lactobacillus plantarum fermentation product, dried Bacillus subtilis fermentation product, dried Lactobacillus acidophilus fermentation product, dried Enterococcus faecium fermentation product, dried Bifidobacterium animalis fermentation product, vitamin E supplement, iron proteinate, zinc proteinate, copper proteinate, ferrous sulfate, zinc sulfate, copper sulfate, potassium iodide, thiamine mononitrate (vitamin B1), manganese proteinate, manganous oxide, ascorbic acid (vitamin C), vitamin A supplement, biotin (vitamin B7), niacin (vitamin B3), calcium pantothenate (vitamin B5), manganese sulfate, sodium selenite, pyridoxine hydrochloride (vitamin B6), vitamin B12 supplement, riboflavin (vitamin B2), vitamin D3 supplement, folic acid. Contains a source of live (viable), naturally occurring microorganisms.
Guaranteed Analysis
Crude Protein 27.0% minimum
Crude Fat 15.0% minimum
Crude Fiber 5.0% maximum
Moisture 10.0% maximum
DHA (Docosahexaenoic Acid) 0.05% minimum
Zinc 150 mg/kg minimum
Selenium 0.35 mg/kg minimum
Vitamin A 15,000 IU/kg minimum
Vitamin E 150 IU/kg minimum
Taurine* 0.12% minimum
Omega-6 Fatty Acids* 2.5% minimum
Omega-3 Fatty Acids* 0.5% minimum
Total Microorganisms*
(Lactobacillus plantarum, Bacillus subtilis, Lactobacillus acidophilus, Enterococcus faecium, Bifidobacterium animalis) not less than 80,000,000 CFU/lb
